Tropical IPA - Beer Recipe - Brewer's Friend

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Tropical IPA

184 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Kyle
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Friday January 26th 2018
1.056
1.011
6.0%
59.8
13.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale Ale4 lb Pale Ale 37 3.5 91.4%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 5.7%
2 oz American - Wheat2 oz Wheat 38 1.8 2.9%
70 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Amarillo0.2 oz Amarillo Hops Pellet 8.6 Boil 60 min 36.53 7.4%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 5 min 23.29 18.5%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 74.1%
2.70 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.64 6.6  
Mash volume with grains 1.99 8  
Grain absorption losses -0.55 -2.2  
Remaining sparge water volume (equipment estimates 1.68 g | 6.7 qt) 0.66 2.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.53 g | 10.1 qt) 1.5 6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 2.3 9.2
Equipment Profile Used: System Default
"Tropical IPA" American IPA beer recipe by Kyle. All Grain, ABV 6%, IBU 59.82, SRM 13.28, Fermentables: (Pale Ale, Caramel / Crystal 40L, Wheat) Hops: (Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-26 04:39 UTC