Elderflower Pale Ale - Beer Recipe - Brewer's Friend

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Elderflower Pale Ale

131 calories 12.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 21.5 liters (fermentor volume)
Pre Boil Size: 29.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Basement Brewers
Calories: 131 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Tuesday January 2nd 2018
1.043
1.009
4.5%
36.6
13.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.40 kg Belgian - Pale Ale4.4 kg Pale Ale 38 7.58 97.5%
100 g Finland - Cara Plus 100100 g Cara Plus 100 35 99.91 2.2%
15 g Finland - Chocolate Malt15 g Chocolate Malt 31 900.48 0.3%
4,515 g / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32.30 g Challenger32.3 g Challenger Hops Pellet 7 Boil 60 min 31.52 45%
22.40 g Fuggles22.4 g Fuggles Hops Pellet 4.5 Boil 10 min 5.1 31.2%
17 g Challenger17 g Challenger Hops Pellet 7 Boil 0 min 23.7%
71.70 g / kr 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Protafloc Fining Boil 20 min.
15 g Elderflower Herb Boil 15 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Sugar       Amount: 125 g       CO2 Level: 2.5 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25.2 L Sacc. Rest Infusion -- 65 °C 60 min
10 L Sparge Sparge -- 78 °C 20 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.9 L) 34.9
Mash volume with grains (equipment estimates 36.9 L) 37.9
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.5 L) 29.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21.5
Volume into fermentor 21.5
Total: 34.9  
Equipment Profile Used: System Default
"Elderflower Pale Ale" American Pale Ale beer recipe by Basement Brewers. BIAB, ABV 4.5%, IBU 36.62, SRM 13.52, Fermentables: (Pale Ale, Cara Plus 100, Chocolate Malt) Hops: (Challenger, Fuggles) Other: (Protafloc, Elderflower)
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  • Public: Yup, Shared
  • Last Updated: 2018-01-03 12:23 UTC