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Awesome Recipe

360 calories 34.5 g 12 oz
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Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 360 calories (Per 12oz)
Carbs: 34.5 g (Per 12oz)
Created: Monday November 20th 2017
1.108
1.024
11.0%
105.8
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Finland - Pale Ale Malt20 lb Pale Ale Malt 36 2 76.9%
4 lb American - Caramel / Crystal 60L4 lb Caramel / Crystal 60L 34 60 15.4%
2 lb American - Black Malt2 lb Black Malt 28 500 7.7%
26 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Columbus2 oz Columbus Hops Pellet 15 Boil 75 min 83.44 74.1%
0.70 oz Target0.7 oz Target Hops Pellet 11.5 Boil 75 min 22.39 25.9%
2.70 oz / $ 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 664 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
32 qt Infusion -- 175 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 9.75 39  
Mash volume with grains 11.83 47.3  
Grain absorption losses -3.25 -13  
Remaining sparge water volume (equipment estimates 1.23 g | 4.9 qt) 1.25 5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.48 g | 29.9 qt) 7.5 30  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 11 44
Equipment Profile Used: System Default
"Awesome Recipe" American Porter beer recipe by KGO. All Grain, ABV 10.96%, IBU 105.83, SRM 50, Fermentables: (Pale Ale Malt, Caramel / Crystal 60L, Black Malt) Hops: (Columbus, Target)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-20 00:04 UTC