Chocolic Porter - Beer Recipe - Brewer's Friend

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Chocolic Porter

195 calories 21.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 10.5 liters
Pre Boil Gravity: 1.151 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 195 calories (Per 330ml)
Carbs: 21.7 g (Per 330ml)
Created: Thursday November 16th 2017
1.063
1.018
5.9%
17.3
33.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg German - Munich Light5.5 kg Munich Light 37 6 78.6%
600 g German - CaraMunich II600 g CaraMunich II 34 46 8.6%
600 g Belgian - Special B600 g Special B 34 115 8.6%
300 g American - Black Malt300 g Black Malt 28 500 4.3%
7,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
80 g East Kent Goldings80 g East Kent Goldings Hops Pellet 5 Boil 60 min 16.43 80%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Boil 5 min 0.82 20%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25 g Liquorice Flavor Boil 1 hr.
250 g Cacao Nibs Flavor Boil 1 hr.
 
Yeast
White Labs - Irish Ale Yeast WLP004
Amount:
1 Each
Cost:
Attenuation (avg):
71.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (18.4 L). Reduce mash thickness to 2.59 L/kg or increase pre-boil volume to 13.1 L.  
Strike water volume at mash thickness of 3 L/kg 21
Mash volume with grains 25.6
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.2 L) 10.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 25
Going into fermentor 25
Total: 18.4  
Equipment Profile Used: System Default
"Chocolic Porter" American Light Lager beer recipe by Brewer #117175. All Grain, ABV 5.94%, IBU 17.25, SRM 33.5, Fermentables: (Munich Light, CaraMunich II, Special B, Black Malt) Hops: (East Kent Goldings) Other: (Liquorice, Cacao Nibs)
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  • Last Updated: 2017-12-16 16:30 UTC