Basement taps - Kjellerpils clone
155 calories
13.6 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.30 kg |
German - Pilsner1.3 kg Pilsner |
|
38 |
1.6 |
22.8% |
4.40 kg |
German - Vienna4.4 kg Vienna |
|
37 |
4 |
77.2% |
5.70 kg / kr 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Perle25 g Perle Hops |
|
Pellet |
8.2 |
First Wort
|
0 min |
21.65 |
20% |
30 g |
Aurora30 g Aurora Hops |
|
Pellet |
8 |
Boil
|
10 min |
8.59 |
24% |
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
3.76 |
24% |
20 g |
Aurora20 g Aurora Hops |
|
Pellet |
8 |
Whirlpool at 80 °C
|
30 min |
5.71 |
16% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool at 80 °C
|
30 min |
2.5 |
16% |
125 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
Protein |
Infusion |
-- |
55 °C |
15 min |
|
RIMS |
Infusion |
-- |
68 °C |
45 min |
|
Mash out |
Temperature |
-- |
77 °C |
5 min |
16 L |
|
Fly Sparge |
-- |
77 °C |
40 min |
Starting Mash Thickness:
4.2 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4.2 L/kg
|
23.9 |
Mash volume with grains
|
27.7 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume (equipment estimates 19.8 L)
|
17.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 37.2 L)
|
35 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
28.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Going into fermentor
|
28 |
Total:
|
41.6
|
Equipment Profile Used: |
System Default |
"Basement taps - Kjellerpils clone" Bohemian Pilsener beer recipe by Lervig/Saastad. All Grain, ABV 5.45%, IBU 42.21, SRM 5.02, Fermentables: (Pilsner, Vienna) Hops: (Perle, Aurora, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-08 14:53 UTC