Raging Red BIAB small batch - Beer Recipe - Brewer's Friend

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Raging Red BIAB small batch

187 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 187 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Saturday October 21st 2017
1.057
1.012
5.9%
0.0
16.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 75%
0.50 lb German - CaraAroma0.5 lb CaraAroma 34 130 8.3%
0.25 lb German - CaraFoam0.25 lb CaraFoam 37 1.8 4.2%
0.25 lb German - Melanoidin0.25 lb Melanoidin 37 25 4.2%
0.50 lb Honey0.5 lb Honey 42 2 8.3%
6 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 1.93 7.7  
Mash volume with grains 2.37 9.5  
Grain absorption losses -0.69 -2.8  
Remaining sparge water volume (equipment estimates 2.97 g | 11.9 qt) 3.22 12.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Pre boil volume (equipment estimates 4 g | 16 qt) 4.25 17  
Boil off losses -1.5 -6  
Post boil Volume 2.5 10  
Going into fermentor 2.5 10  
Total: 5.15 20.6
Equipment Profile Used: System Default
"Raging Red BIAB small batch" Irish Red Ale beer recipe by Cat_aclysm. All Grain, ABV 5.86%, IBU 0, SRM 16.19, Fermentables: (Pale 2-Row, CaraAroma, CaraFoam, Melanoidin, Honey)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-21 21:24 UTC