10l gold - Beer Recipe - Brewer's Friend

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10l gold

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14.2 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Stuart
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Saturday October 21st 2017
1.050
1.012
5.1%
51.8
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg United Kingdom - Golden Promise2.2 kg Golden Promise 37 3 93.6%
0.05 kg German - Carapils0.05 kg Carapils 35 1.3 2.1%
0.10 kg United Kingdom - Amber0.1 kg Amber 32 27 4.3%
2.35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Bramling Cross10 g Bramling Cross Hops Leaf/Whole 6.5 Boil 60 min 17.08 25%
4 g Bramling Cross4 g Bramling Cross Hops Leaf/Whole 6.5 Boil 10 min 2.48 10%
6 g Chinook6 g Chinook Hops Leaf/Whole 13 Boil 10 min 7.43 15%
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Aroma 10 min 24.77 50%
40 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L Temperature -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 7.1
Mash volume with grains 8.6
Grain absorption losses -2.4
Remaining sparge water volume (equipment estimates 12.1 L) 10.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 14.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 17.5  
Equipment Profile Used: System Default
"10l gold" American IPA beer recipe by Stuart. All Grain, ABV 5.09%, IBU 51.75, SRM 6.11, Fermentables: (Golden Promise, Carapils, Amber) Hops: (Bramling Cross, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2017-10-21 15:13 UTC