black star CDA - Beer Recipe - Brewer's Friend

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black star CDA

236 calories 24.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: genus brewing
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Saturday September 23rd 2017
1.071
1.018
7.0%
65.9
21.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 91.8%
4 oz American - Blackprinz4 oz Blackprinz 36 500 1.6%
4 oz American - Chocolate4 oz Chocolate 29 350 1.6%
12 oz American - Caramel / Crystal 40L12 oz Caramel / Crystal 40L 34 40 4.9%
244 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Galena1 oz Galena Hops Pellet 13 Boil 60 min 44.02 16.7%
1 oz Galena1 oz Galena Hops Pellet 13 Boil 15 min 21.84 16.7%
2 oz Galena2 oz Galena Hops Pellet 13 Boil 0 min 33.3%
1 oz ekuanot Cryo1 oz ekuanot Cryo Hops Pellet 22 Boil 0 min 16.7%
1 oz ekuanot Cryo1 oz ekuanot Cryo Hops Pellet 22 Dry Hop 4 days 16.7%
6 oz / $ 0.00
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 180 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.72 22.9  
Mash volume with grains 6.94 27.8  
Grain absorption losses -1.91 -7.6  
Remaining sparge water volume (equipment estimates 3.63 g | 14.5 qt) 3.94 15.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.19 g | 28.8 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.66 38.6
Equipment Profile Used: System Default
"black star CDA" Specialty IPA: Black IPA beer recipe by genus brewing. All Grain, ABV 7.03%, IBU 65.87, SRM 21.44, Fermentables: (Pale 2-Row, Blackprinz, Chocolate, Caramel / Crystal 40L) Hops: (Galena, ekuanot Cryo)
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  • Last Updated: 2017-09-23 22:02 UTC