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Amerikansk hveteøl

141 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 52% (brew house)
Source: Tor Stormo
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Friday September 8th 2017
1.046
1.012
4.5%
33.9
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Finland - Wheat Malt3 kg Wheat Malt 38 2 50%
2.50 kg Finland - Pale Ale Malt2.5 kg Pale Ale Malt 36 2 41.7%
0.50 kg Finland - Crystal Malt 1000.5 kg Crystal Malt 100 35 38 8.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 27.32 26.1%
35 g Cascade35 g Cascade Hops Pellet 7 Boil 5 min 6.35 30.4%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 0.1 min 0.2 43.5%
115 g / $ 0.00
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 120 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Vann fra springen
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.6 L Infusion -- 65 °C 60 min
18.6 L Temperature -- 75 °C 10 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 15
Mash volume with grains 19
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 19.2 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.3 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 21
Going into fermentor 21
Total: 29.9  
Equipment Profile Used: System Default
 
Notes

OG: 1.042
FG: 1.005

God og rund hveteøl tvangskarbonert. Ingen smak av banan (om man ønsker det...).

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  • Last Updated: 2017-09-08 09:49 UTC