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SD Session IPA

130 calories 12.1 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 130 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Wednesday August 16th 2017
1.040
1.008
4.2%
86.5
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 97%
4 oz American - Carapils (Dextrine Malt)4 oz Carapils (Dextrine Malt) 33 1.8 3%
8.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Extract1 oz Extract Hops Plug 12 Boil 60 min 50.41 14.3%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 5 min 20.27 28.6%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 5 min 15.85 28.6%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 14.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 14.3%
7 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlflok tablet Fining Boil 10 min.
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
74 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 66 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 qt -- -- 145 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.97 g | 31.9 qt) 8.28 33.1  
Mash volume with grains (equipment estimates 8.63 g | 34.5 qt) 8.94 35.8  
Grain absorption losses -1.03 -4.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.69 g | 26.8 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.28 33.1
Equipment Profile Used: System Default
 
Notes

Leave 5min hops in for 45min wort cooling.

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  • Last Updated: 2017-09-05 18:12 UTC