Brewer's Friend

Print

american amber ale

141 calories 15 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Monday June 26th 2017
1.046
1.012
4.5%
28.8
11.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 69%
0.30 kg American - Caramel / Crystal 120L0.3 kg Caramel / Crystal 120L 33 120 6.9%
0.05 kg Flaked Rye0.05 kg Flaked Rye 36 2.8 1.1%
1 kg American - Vienna1 kg Vienna 35 4 23%
4.35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 13.6 Boil 60 min 18.56 33.3%
20 g Cascade20 g Cascade Hops Pellet 6.2 Boil 20 min 10.25 66.7%
30 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 13.5
Mash volume with grains 16.4
Grain absorption losses -4.4
Remaining sparge water volume (equipment estimates 17.6 L) 13.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.9 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 27.3  
Equipment Profile Used: System Default
"american amber ale" American Amber Ale beer recipe by Brewer #60141. All Grain, ABV 4.53%, IBU 28.81, SRM 11.25, Fermentables: (Pilsner, Caramel / Crystal 120L, Flaked Rye, Vienna) Hops: (Citra, Cascade)
Last Updated and Sharing
 
544
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-26 23:19 UTC