On The Fly Black IPA - Beer Recipe - Brewer's Friend

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On The Fly Black IPA

175 calories 17.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Lindsay
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)
Created: Tuesday April 11th 2017
1.057
1.013
5.9%
68.0
60.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.50 kg American - Pilsner4.5 kg Pilsner 37 3.31 81.8%
0.50 kg American - Roasted Barley0.5 kg Roasted Barley 33 799.07 9.1%
0.50 kg American - Caramel / Crystal 120L0.5 kg Caramel / Crystal 120L 33 318.73 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Fuggles50 g Fuggles Hops Pellet 4.5 Boil 60 min 27.44 33.3%
50 g Cascade50 g Cascade Hops Pellet 7 Boil 30 min 32.8 33.3%
25 g Cascade25 g Cascade Hops Pellet 7 Boil 10 min 7.74 16.7%
25 g Cascade25 g Cascade Hops Pellet 7 Whirlpool 15 min 16.7%
150 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirflock Fining Boil 10 min.
5 g Yeast Nutrient Other Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.5
Mash volume with grains 20.1
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 18.4 L) 18.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.5 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 22.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 22
Total: 34.9  
Equipment Profile Used: System Default
"On The Fly Black IPA" Specialty IPA: Black IPA beer recipe by Lindsay. All Grain, ABV 5.93%, IBU 67.97, SRM 60.76, Fermentables: (Pilsner, Roasted Barley, Caramel / Crystal 120L) Hops: (Fuggles, Cascade) Other: (Whirflock, Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2017-04-11 01:44 UTC