CIMPAthetic - Beer Recipe - Brewer's Friend

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CIMPAthetic

162 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 60% (brew house)
Source: C
Calories: 162 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Friday February 17th 2017
1.053
1.011
5.4%
61.5
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg United Kingdom - Pale 2-Row4.7 kg Pale 2-Row 38 2.5 94%
0.15 kg German - Vienna0.15 kg Vienna 37 4 3%
0.15 kg United Kingdom - Crystal 140L0.15 kg Crystal 140L 33 140 3%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Nelson Sauvin20 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 70 min 36.11 25%
20 g Huell Melon20 g Huell Melon Hops Leaf/Whole 7.2 Whirlpool at 100 °C 0 min 8 25%
20 g Huell Melon20 g Huell Melon Hops Leaf/Whole 7.2 Dry Hop 7 days 25%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 15 min 17.35 25%
80 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g grapefruit zest Flavor Secondary 7 days
0.50 each protofloc Fining Boil 15 min.
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Decoction -- 68 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 12.5
Mash volume with grains 15.8
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 18.4 L) 16.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25 L) 23.5
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 18
Total: 29.4  
Equipment Profile Used: System Default
"CIMPAthetic" American IPA beer recipe by C. All Grain, ABV 5.43%, IBU 61.46, SRM 9.76, Fermentables: (Pale 2-Row, Vienna, Crystal 140L) Hops: (Nelson Sauvin, Huell Melon) Other: (grapefruit zest, protofloc)
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  • Last Updated: 2017-02-26 16:20 UTC