Strand Single Hop IPA TOPAZ - Beer Recipe - Brewer's Friend

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Strand Single Hop IPA TOPAZ

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Rune Hansen
Rating:
5.00 (1 Review)

Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Monday February 13th 2017
1.057
1.014
5.7%
41.4
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 75.8%
1 kg United Kingdom - Maris Otter Pale1 kg Maris Otter Pale 38 3.75 15.2%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 7.6%
0.10 kg Dry Malt Extract - Light0.1 kg Dry Malt Extract - Light 42 4 1.5%
6.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g topaz10 g topaz Hops Pellet 15 Boil 60 min 18.49 20%
15 g topaz15 g topaz Hops Pellet 15 Boil 30 min 15.4 30%
25 g topaz25 g topaz Hops Pellet 15 Boil 5 min 7.5 50%
50 g / $ 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 175 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Fly Sparge -- 67 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23.7
Mash volume with grains 28
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 14.6 L) 12.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 31 L) 29
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Going into fermentor 25
Total: 36.3  
Equipment Profile Used: System Default
"Strand Single Hop IPA TOPAZ" American IPA beer recipe by Rune Hansen. All Grain, ABV 5.67%, IBU 41.4, SRM 8.08, Fermentables: (Pale Ale, Maris Otter Pale, CaraMunich I, Dry Malt Extract - Light) Hops: (topaz)
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  • Last Updated: 2017-07-03 22:41 UTC