Kalle Amber ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Kalle Amber ale

181 calories 18.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Sunday February 5th 2017
1.059
1.014
5.9%
31.5
25.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
8 kg American - Pale Ale8 kg Pale Ale 37 7.84 74.8%
0.70 kg American - Caramel / Crystal 80L0.7 kg Caramel / Crystal 80L 33 211.99 6.5%
0.50 kg German - Carapils0.5 kg Carapils 35 1.97 4.7%
1.50 kg United Kingdom - Amber1.5 kg Amber 32 70.55 14%
10.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Nugget40 g Nugget Hops Leaf/Whole 14 Boil 60 min 26.96 40%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 10 min 3.66 30%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 2 min 0.85 30%
100 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 67 °C 60 min
Starting Mash Thickness: 4.7 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 52.2 L. Suggest reducing initial water volume to 45.4 L and adding 6.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 57.35 L. Suggest reducing strike water volume to 38.34 L and adding 11.95 L sparge/top-off. 50.3
Strike water volume at mash thickness of 4.7 L/kg 50.3
Mash volume with grains 57.4
Grain absorption losses -10.7
Remaining sparge water volume (equipment estimates 13.5 L) 11.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 52.2 L) 50
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 46
Going into fermentor 46
Total: 61.6  
Equipment Profile Used: System Default
"Kalle Amber ale" American Amber Ale beer recipe by mnlund. All Grain, ABV 5.91%, IBU 31.48, SRM 25.03, Fermentables: (Pale Ale, Caramel / Crystal 80L, Carapils, Amber) Hops: (Nugget, Cascade)
Last Updated and Sharing
 
482
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-02-15 13:48 UTC