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Awesome Recipe

157 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 12.7 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Sunday January 29th 2017
12.7 °P
3.3 °P
5.0%
27.3
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Pale Ale3 kg Pale Ale 39 2.3 60%
2 kg German - Pilsner2 kg Pilsner 38 1.6 40%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Leaf/Whole 15 Boil 60 min 23.33 25%
20 g saaz20 g saaz Hops Pellet 3.5 Boil 15 min 3.96 33.3%
25 g Saaz25 g Saaz Hops Pellet 3.5 Dry Hop 5 days 41.7%
60 g / $ 0.00
 
Yeast
Wyeast - Bavarian Lager 2206
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
8 - 14 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Sparge -- 62 °C 20 min
15 L Sparge -- 72 °C 40 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 18.8 L) 12.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.9 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22
Going into fermentor 22
Total: 27.9  
Equipment Profile Used: System Default
"Awesome Recipe" German Pilsner (Pils) beer recipe by Danielkl. All Grain, ABV 5.04%, IBU 27.29, SRM 3.75, Fermentables: (Pale Ale, Pilsner) Hops: (Magnum, saaz, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-29 19:06 UTC