Spencer Trappist Extract - Beer Recipe - Brewer's Friend

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Spencer Trappist Extract

188 calories 19.3 g 12 oz
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Beer Stats
Method: Extract
Style: Trappist Single
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: BYO
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Sunday November 20th 2016
1.057
1.014
5.7%
18.7
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 35 2 75%
1.75 lb Dry Malt Extract - Pilsen1.75 lb Dry Malt Extract - Pilsen 42 2 21.9%
7.75 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
4 oz American - Munich - 60L4 oz Munich - 60L 33 60 3.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Boil 60 min 17.68 66.7%
0.25 oz Willamette0.25 oz Willamette Hops Pellet 4.5 Boil 10 min 1.03 33.3%
0.75 oz / $ 0.00
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 5.91 g | 23.7 qt) 2.39 9.5  
Mash volume with grains (equipment estimates 5.91 g | 23.7 qt) 2.41 9.6  
Grain absorption losses (steeping) -0.03 -0.1  
Volume increase from sugar/extract (early additions) 0.65 2.6  
Pre boil volume (equipment estimates 6.53 g | 26.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 2.39 9.5
Equipment Profile Used: System Default
"Spencer Trappist Extract" Trappist Single beer recipe by BYO. Extract, ABV 5.71%, IBU 18.71, SRM 5.16, Fermentables: (Liquid Malt Extract - Pilsen, Dry Malt Extract - Pilsen) Steeping Grains: (Munich - 60L) Hops: (Nugget, Willamette)
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  • Last Updated: 2023-11-27 14:54 UTC