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137 calories 13.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created Saturday November 19th 2016
1.045
1.010
4.62%
48.22
6.44
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pale Ale4.5 kg Pale Ale 37 3.5 88.2%
0.60 kg United Kingdom - Cara Malt0.6 kg Cara Malt 35 17.5 11.8%
5.1 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Amarillo40 g Amarillo Hops Leaf/Whole 9 Boil 75 min 36.81 47.1%
15 g Amarillo15 g Amarillo Hops Leaf/Whole 9 Boil 15 min 6.55 17.6%
30 g Cascade30 g Cascade Hops Leaf/Whole 8.3 Boil 5 min 4.86 35.3%
85 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20 L Infusion 66 °C 75 min
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
20 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Total mash water needed 38.3
Grain absorption losses -4.8
Starting boil volume 33.5
Boil off losses -7.1
Hops absorption losses -0.4
Amount going into fermentor 26
Total: 39  
Equipment Profile Used: System Default
Method: BIAB, Style: American Pale Ale, ABV 4.62%, IBU 48.22, SRM 6.44, Fermentables: (Pale Ale, Cara Malt) Hops: (Amarillo, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-11-19 17:01 UTC