Mosaic X IPA - Beer Recipe - Brewer's Friend

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Mosaic X IPA

232 calories 22.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.8 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 232 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Sunday November 6th 2016
1.070
1.016
7.1%
89.6
17.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb German - Red X6 lb Red X 36 12 100%
6 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Simcoe0.2 oz Simcoe Hops Pellet 12.7 Boil 45 min 24.91 2.8%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 30 min 51.32 6.9%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 5 min 13.31 6.9%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Boil 0 min 27.8%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 27.8%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Dry Hop 7 days 13.9%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 4 days 13.9%
7.20 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.20 tsp Irish moss Fining Boil 10 min.
0.20 tsp Wyeast nutrient Other Boil 10 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 65 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.62 g | 18.5 qt) 4.8 19.2  
Mash volume with grains (equipment estimates 5.1 g | 20.4 qt) 5.28 21.1  
Grain absorption losses -0.75 -3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.62 g | 14.5 qt) 3.8 15.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 2 8  
Volume into fermentor 2 8  
Total: 4.8 19.2
Equipment Profile Used: System Default
"Mosaic X IPA" Specialty IPA: Red IPA beer recipe by oceanbrewster. BIAB, ABV 7.05%, IBU 89.55, SRM 17.43, Fermentables: (Red X) Hops: (Simcoe, Mosaic, Citra) Other: (Irish moss, Wyeast nutrient )
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  • Public: Yup, Shared
  • Last Updated: 2016-11-06 21:07 UTC