Rigaipa - Beer Recipe - Brewer's Friend

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Rigaipa

98 calories 9.8 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.024 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 98 calories (Per 12oz)
Carbs: 9.8 g (Per 12oz)
Created: Saturday October 29th 2016
1.030
1.007
2.9%
0.0
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 68.8%
4 lb American - Vienna4 lb Vienna 35 4 17.2%
1 lb Torrified Wheat1 lb Torrified Wheat 36 2 4.3%
1 lb German - Munich Dark1 lb Munich Dark 37 15.5 4.3%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 4.3%
4 oz German - Carafa III4 oz Carafa III 32 535 1.1%
23.25 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.03 gal (48.13 qt). Suggest reducing strike water volume to 10.14 gal (40.56 qt) and adding 0.03 gal (0.13 qt) sparge/top-off. 10.17 40.7  
Strike water volume at mash thickness of 1.75 qt/lb 10.17 40.7  
Mash volume with grains 12.03 48.1  
Grain absorption losses -2.91 -11.6  
Remaining sparge water volume (equipment estimates 4.48 g | 17.9 qt) 5.48 21.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.5 g | 46 qt) 12.5 50  
Boil off losses -1.5 -6  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 15.66 62.6
Equipment Profile Used: System Default
"Rigaipa" American IPA beer recipe by Brewer #76325. All Grain, ABV 2.91%, IBU 0, SRM 11.58, Fermentables: (Pale 2-Row, Vienna, Torrified Wheat, Munich Dark, Flaked Barley, Carafa III)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-29 16:59 UTC