Light lager
128 calories
13 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
Green Bullet7 g Green Bullet Hops |
|
Pellet |
13.1 |
Boil
|
90 min |
13.38 |
63.6% |
4 g |
Amarillo4 g Amarillo Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
36.4% |
11 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
Kerrageenan
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
40 L |
|
-- |
-- |
70 °C |
60 min |
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 46.86 L. Suggest reducing initial strike volume to 41.84 L and adding 1.46 L sparge/top-off.
|
43.3 |
Strike water volume (equipment estimates 37.9 L)
|
43.3 |
Mash volume with grains (equipment estimates 41.5 L)
|
46.9 |
Grain absorption losses
|
-5.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.6 L)
|
37 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
23 |
Volume into fermentor
|
23 |
Total:
|
43.3
|
Equipment Profile Used: |
System Default |
"Light lager" Kölsch beer recipe by Tony Ford. BIAB, ABV 4.3%, IBU 13.38, SRM 7.44, Fermentables: (Pilsen, Munich, Wheat Malt) Hops: (Green Bullet, Amarillo) Other: (Kerrageenan)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-18 05:16 UTC