Session Chokipa - Beer Recipe - Brewer's Friend

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Session Chokipa

141 calories 14.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 63% (brew house)
Source: Ettore
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday September 27th 2016
1.046
1.011
4.6%
31.4
10.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pilsner2 kg Pilsner 37 1.8 36.4%
1 kg German - Red X1 kg Red X 36 12 18.2%
2 kg American - Pale Ale2 kg Pale Ale 37 3.5 36.4%
0.50 kg Belgian - CaraMunich0.5 kg CaraMunich 33 50 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Saaz20 g Saaz Hops Pellet 2.7 First Wort 0 min 7.32 28.6%
10 g Saaz10 g Saaz Hops Pellet 2.7 Boil 60 min 3.33 14.3%
20 g Admiral20 g Admiral Hops Pellet 13.88 Boil 20 min 20.73 28.6%
20 g Admiral20 g Admiral Hops Pellet 13.88 Dry Hop 5 days 28.6%
70 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 197 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Acido Ferulico Infusion -- 45 °C 10 min
30 L Parada Proteica Infusion -- 55 °C 10 min
30 L Beta Amilase Infusion -- 66 °C 30 min
30 L Alfa Amilase Infusion -- 70 °C 30 min
30 L Mash Out Infusion -- 76 °C 15 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35.4 L) 34.4
Mash volume with grains (equipment estimates 39 L) 38
Grain absorption losses -5.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23
Volume into fermentor 23
Total: 34.4  
Equipment Profile Used: System Default
"Session Chokipa" American Pale Ale beer recipe by Ettore. BIAB, ABV 4.63%, IBU 31.38, SRM 10.53, Fermentables: (Pilsner, Red X, Pale Ale, CaraMunich) Hops: (Saaz, Admiral)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-10-24 12:31 UTC