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DKN extra pale

161 calories 14.6 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Monday September 26th 2016
1.053
1.010
5.6%
44.9
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
900 g Briess - Bonlander Munich900 g Bonlander Munich 36 10 18.4%
4 kg American - Pilsner4 kg Pilsner 37 1.8 81.6%
4.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g El Dorado15 g El Dorado Hops Pellet 15.7 Boil 60 min 33.59 9.7%
28 g Galaxy28 g Galaxy Hops Pellet 14.25 Boil 5 min 11.35 18.1%
28 g Galaxy28 g Galaxy Hops Pellet 14.25 Hopback at 80 °C 0 min 18.1%
28 g El Dorado28 g El Dorado Hops Pellet 15.7 Hopback at 80 °C 0 min 18.1%
28 g El Dorado28 g El Dorado Hops Pellet 15.7 Dry Hop 0 days 18.1%
28 g Galaxy28 g Galaxy Hops Pellet 14.25 Dry Hop 0 days 18.1%
155 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.7
Mash volume with grains 17.9
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 17.3 L) 19.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20.3
Hops absorption losses (hopback) -0.3
Going into fermentor 20
Total: 34.3  
Equipment Profile Used: System Default
"DKN extra pale" American Pale Ale beer recipe by Pat doherty. All Grain, ABV 5.6%, IBU 44.94, SRM 5.53, Fermentables: (Bonlander Munich, Pilsner) Hops: (El Dorado, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2016-09-26 20:26 UTC