Pale Ale
164 calories
16 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.75 oz |
Cascade1.75 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
60 min |
22.25 |
46.7% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
30 min |
9.77 |
26.7% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
15 min |
3.15 |
13.3% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
5 min |
1.27 |
13.3% |
3.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.75 oz |
Cascade (Pellet) 3.7499999914221 oz Cascade (Pellet) Hops |
|
36.44 |
100% |
3.75 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.64 gal (58.56 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.64 gal (10.56 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
8.06 |
32.3
|
Mash volume with grains
|
9.78 |
39.1
|
Grain absorption losses
|
-2.69 |
-10.8
|
Remaining sparge water volume (equipment estimates 9.52 g | 38.1 qt)
|
9.38 |
37.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 14.64 g | 58.6 qt)
|
14.5 |
58
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.14 |
-0.6
|
Post boil Volume
|
13 |
52
|
Going into fermentor
|
13 |
52
|
Total:
|
17.44
|
69.8
|
Equipment Profile Used: |
System Default |
"Pale Ale" American Pale Ale beer recipe by vb. All Grain, ABV 5.05%, IBU 36.44, SRM 9.26, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L, Acidulated Malt) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-07 00:15 UTC