Aussie
161 calories
13.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Topaz16 g Topaz Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
29.22 |
16.3% |
16 g |
Summer16 g Summer Hops |
|
Pellet |
6 |
Boil
|
30 min |
8.53 |
16.3% |
26 g |
Summer26 g Summer Hops |
|
Pellet |
6 |
Boil
|
0 min |
|
26.5% |
40 g |
Summer40 g Summer Hops |
|
Pellet |
6 |
Dry Hop
|
4 days |
|
40.8% |
98 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 g |
Topaz (Pellet) 16 g Topaz (Pellet) Hops |
|
29.22 |
16.3% |
82 g |
Summer (Pellet) 82 g Summer (Pellet) Hops |
|
8.53 |
83.6% |
98 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.5 L |
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
12.5 |
Mash volume with grains
|
15.8 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 22.4 L)
|
20.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
32.9
|
Equipment Profile Used: |
System Default |
"Aussie" American Pale Ale beer recipe by Marlon Oliveira. All Grain, ABV 5.76%, IBU 37.74, SRM 7.28, Fermentables: (Pale Ale, Melanoidin, Munich Dark) Hops: (Topaz, Summer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-01 01:30 UTC