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Awesome Recipe

253 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 253 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Monday August 1st 2016
1.083
1.012
9.4%
0.0
16.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg German - Wheat Malt10 kg Wheat Malt 37 2 62.5%
2 kg German - Melanoidin2 kg Melanoidin 37 25 12.5%
2 kg German - Pale Ale2 kg Pale Ale 39 2.3 12.5%
2 kg German - Smoked Malt2 kg Smoked Malt 37 3 12.5%
16 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
700 g Hallertau Mittelfruh700 g Hallertau Mittelfruh Hops Pellet 3.75 Dry Hop 20 days 100%
700 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 58.56 L. Suggest reducing strike water volume to 34.84 L and adding 13.16 L sparge/top-off. 48
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (45.4 L). Reduce mash thickness to 2.79 L/kg or increase pre-boil volume to 31.1 L.  
Strike water volume at mash thickness of 3 L/kg 48
Mash volume with grains 58.6
Grain absorption losses -16
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 45.4  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Ali Mahir. All Grain, ABV 9.36%, IBU 0, SRM 16.09, Fermentables: (Wheat Malt, Melanoidin, Pale Ale, Smoked Malt) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-01 17:05 UTC