Brew Topper
207 calories
18.7 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
52.28 |
60% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
60 min |
|
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Simcoe (Pellet) 1.4999999965689 oz Simcoe (Pellet) Hops |
|
52.28 |
60% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
|
40% |
|
2.50 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
4.97 |
19.9
|
|
Mash volume with grains
|
6.03 |
24.1
|
|
Grain absorption losses
|
-1.66 |
-6.6
|
|
Remaining sparge water volume (equipment estimates 3.96 g | 15.8 qt)
|
4.36 |
17.5
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
|
Pre boil volume (equipment estimates 7.09 g | 28.4 qt)
|
7.5 |
30
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
|
Post boil Volume
|
5.54 |
22.2
|
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
9.33
|
37.3
|
| Equipment Profile Used: |
System Default |
"Brew Topper" American Light Lager beer recipe by Dave Green, BYO Mat/Apr 2013. All Grain, ABV 6.97%, IBU 52.28, SRM 5.57, Fermentables: (Pale 2-Row, CaraVienne, Cane Sugar) Hops: (Simcoe, Cascade)
Last Updated and Sharing
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- Last Updated: 2016-06-13 20:20 UTC