Brewer's Friend

Print

Awesome Recipe

147 calories 15.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 74% (brew house)
Source: Marcelo
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Monday April 4th 2016
1.048
1.012
4.7%
31.9
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.10 kg United Kingdom - Pale 2-Row3.1 kg Pale 2-Row 38 2.5 74.7%
0.35 kg Belgian - Aromatic0.35 kg Aromatic 33 38 8.4%
0.45 kg German - Vienna0.45 kg Vienna 37 4 10.8%
0.25 kg American - Caramel / Crystal 80L0.25 kg Caramel / Crystal 80L 33 80 6%
4.15 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Goldings16 g Goldings Hops Pellet 4.5 Boil 60 min 10.6 15.4%
28 g Goldings28 g Goldings Hops Pellet 4.5 Boil 30 min 14.26 26.9%
18 g Fuggles18 g Fuggles Hops Pellet 4.5 Boil 15 min 5.92 17.3%
14 g Fuggles14 g Fuggles Hops Pellet 4.5 Aroma 3 min 1.15 13.5%
28 g Fuggles28 g Fuggles Hops Pellet 4.5 Dry Hop 3 days 26.9%
104 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: cane sugar       CO2 Level: 2.4 Volumes
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 19 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.5
Mash volume with grains 15.2
Grain absorption losses -4.2
Remaining sparge water volume (equipment estimates 18.7 L) 21.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 33.6  
Equipment Profile Used: System Default
"Awesome Recipe" Extra Special/Strong Bitter (ESB) beer recipe by Marcelo. All Grain, ABV 4.69%, IBU 31.94, SRM 10.79, Fermentables: (Pale 2-Row, Aromatic, Vienna, Caramel / Crystal 80L) Hops: (Goldings, Fuggles)
Last Updated and Sharing
 
480
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-04 12:54 UTC