American Wheat - Beer Recipe - Brewer's Friend

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American Wheat

158 calories 13.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 70 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 69% (brew house)
Source: stinksoup
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Monday March 14th 2016
1.052
1.009
5.7%
24.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Wheat3 kg Wheat 37 2 58.8%
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 3.75 39.2%
0.10 kg United Kingdom - Crystal 70L0.1 kg Crystal 70L 34 70 2%
5.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Pellet 9.6 Boil 60 min 12.06 5%
20 g Amarillo20 g Amarillo Hops Pellet 9.6 Boil 15 min 11.97 10%
70 g Amarillo70 g Amarillo Hops Pellet 9.6 Boil 0 min 35%
100 g Citra100 g Citra Hops Pellet 13.4 Dry Hop 7 days 50%
200 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L BIAB Infusion -- 65 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 34.2 L) 30
Mash volume with grains (equipment estimates 37.5 L) 33.4
Grain absorption losses -5.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.2 L) 24
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 21
Volume into fermentor 21
Total: 30  
Equipment Profile Used: System Default
"American Wheat" American Wheat Beer recipe by stinksoup. BIAB, ABV 5.71%, IBU 24.03, SRM 6.29, Fermentables: (Wheat, Maris Otter Pale, Crystal 70L) Hops: (Amarillo, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-03-14 16:14 UTC