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Amerikansk hvete

159 calories 15.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 32 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 65% (brew house)
Source: oRm
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Wednesday March 9th 2016
1.052
1.012
5.2%
19.1
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,500 g American - Wheat5500 g Wheat 38 1.8 68.8%
2,500 g German - Pilsner2500 g Pilsner 38 1.6 31.3%
8,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Amarillo11 g Amarillo Hops Pellet 8.6 Boil 15 min 3.82 7.1%
22 g Citra22 g Citra Hops Pellet 11 Boil 15 min 9.77 14.1%
11 g Amarillo11 g Amarillo Hops Pellet 8.6 Boil 5 min 1.53 7.1%
22 g Citra22 g Citra Hops Pellet 11 Boil 5 min 3.93 14.1%
45 g Citra45 g Citra Hops Pellet 11 Dry Hop 7 days 28.8%
45 g Amarillo45 g Amarillo Hops Pellet 8.6 Dry Hop 7 days 28.8%
156 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 309 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Infusion -- 67 °C 60 min
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 49.18 L. Suggest reducing initial strike volume to 40.12 L and adding 3.78 L sparge/top-off. 43.9
Strike water volume (equipment estimates 49.8 L) 43.9
Mash volume with grains (equipment estimates 55.1 L) 49.2
Grain absorption losses -8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 40.9 L) 35
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 32
Volume into fermentor 32
Total: 43.9  
Equipment Profile Used: System Default
"Amerikansk hvete" American Wheat Beer recipe by oRm. BIAB, ABV 5.23%, IBU 19.05, SRM 3.61, Fermentables: (Wheat, Pilsner) Hops: (Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-09 13:55 UTC