Brewer's Friend

Print

Plimouth Pale Ale

157 calories 14.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Sunday February 21st 2016
1.048
1.010
4.9%
32.9
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 80%
0.25 lb American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L 34 60 20%
1.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Challenger0.15 oz Challenger Hops Pellet 8.5 Boil 60 min 29.43 60%
0.10 oz Cascade0.1 oz Cascade Hops Pellet 7 Boil 10 min 3.51 40%
0.25 oz / 0.00
 
Yeast
Muntons Premium Gold
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
57 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb 0.08 0.3  
Mash volume with grains 0.1 0.4  
Grain absorption losses -0.03 -0.1  
Remaining sparge water volume (equipment estimates 2.63 g | 10.5 qt) 1.37 5.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 1.25 5  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 1.45 5.8
Equipment Profile Used: System Default
"Plimouth Pale Ale" American Pale Ale beer recipe by Brewer #7064. All Grain, ABV 4.87%, IBU 32.94, SRM 13.57, Fermentables: (Dry Malt Extract - Amber, Caramel / Crystal 60L) Hops: (Challenger, Cascade)
Last Updated and Sharing
 
770
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-21 18:55 UTC