Blonde Citra - Beer Recipe - Brewer's Friend

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Blonde Citra

129 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 18.9 liters (fermentor volume)
Pre Boil Size: 22.56 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Saturday February 6th 2016
1.042
1.012
4.0%
18.5
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.33 kg American - Pale 2-Row3.33 kg Pale 2-Row 37 1.8 93%
166.67 g American - Victory166.67 g Victory 34 28 4.7%
83.33 g American - Caramel / Crystal 60L83.33 g Caramel / Crystal 60L 34 60 2.3%
3,580 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Northern Brewer10 g Northern Brewer Hops Pellet 8.5 Boil 30 min 9.99 28.6%
25 g Citra25 g Citra Hops Leaf/Whole 12.3 Boil 5 min 8.52 71.4%
35 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
4 each Lime Zest Spice Boil 2 min.
4 each Lime Zest Spice Primary 4 days
 
Yeast
Wyeast - Whitbread Ale 1099
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 198 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar (3 gallons)       Amount: 42g      
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.3 L Decoction -- 65 °C 60 min
11.7 L Sparge -- 76 °C 20 min
Starting Mash Thickness: 4 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 14.3
Mash volume with grains 16.7
Grain absorption losses -3.6
Remaining sparge water volume (equipment estimates 14.9 L) 12.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.8 L) 22.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18.9
Going into fermentor 18.9
Total: 27  
Equipment Profile Used: System Default
 
Notes

Excellent summer drinking beer. Light and refreshing.

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  • Public: Yup, Shared
  • Last Updated: 2016-09-16 22:18 UTC