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188 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: Flanders Red Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: DP XP
Calories: 188 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created Sunday December 27th 2015
1.062
1.009
7.0%
7.8
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 75.5%
0.35 kg German - Vienna0.35 kg Vienna 37 4 6.6%
0.35 kg United Kingdom - Munich0.35 kg Munich 37 6 6.6%
0.20 kg United Kingdom - Wheat0.2 kg Wheat 37 2 3.8%
0.20 kg Belgian - Aromatic0.2 kg Aromatic 33 38 3.8%
0.20 kg Belgian - Special B0.2 kg Special B 34 115 3.8%
5.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Fuggles15 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 7.8 100%
15 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
13.5 L mash Infusion 65 °C 30 min
5 L Infusion 68 °C 30 min
Fly Sparge 75 °C --
Starting Mash Thickness: 2.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2 kg Moscatel grapes Other Primary --
20 g english oak Other Primary 42 days
 
Yeast
White Labs - Flemish Ale Blend WLP665
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
Low/Med
Optimum Temp:
20 - 27 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe was last saved using Metric units, but you are currently using US units. Adjusting volumes to US units    
Strike water volume at mash thickness of 1.2 qt/lb 3.5 14  
Grain absorption losses -1.4 -5.6  
Remaining sparge water volume (equipment estimates 4.95 g | 19.8 qt) 4.74 19  
Mash Lauter Tun losses -0.24 -1  
Pre boil volume (equipment estimates 6.81 g | 27.2 qt) 6.6 26.4  
Boil off losses -1.51 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 5.28 21.1  
Going into fermentor 5.28 21.1  
Total: 8.24 33
Equipment Profile Used: System Default
 
Notes

WLP665/wyeast-activator-3763-roeselare-ale.html

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  • Last Updated: 2016-08-21 17:08 UTC