Stian
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6 kg | American - Pale Ale | 37 | 3.5 | 75.9% | |
1 kg | United Kingdom - Crystal 60L | 34 | 60 | 12.7% | |
0.50 kg | United Kingdom - Wheat | 37 | 2 | 6.3% | |
0.40 kg | Flaked Oats | 33 | 2.2 | 5.1% | |
7.90 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
25 g | Fuggles | Pellet | 4.2 | Boil | 60 min | 9.92 | 50% | |
25 g | Fuggles | Pellet | 4.2 | Boil | 5 min | 1.98 | 50% | |
50 g / $ 0.00 |
White Labs - English Ale Yeast WLP002 | ||||||||||||||||
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$ 0.00 |
Water | Liters |
---|---|
Strike water volume (equipment estimates 39.8 L) | 37.8 |
Mash volume with grains (equipment estimates 45 L) | 43 |
Grain absorption losses | -7.9 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 31 L) | 29 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil Volume | 25 |
Volume into fermentor | 25 |
Total: | 37.8 |
Equipment Profile Used: | System Default |