Trippel - Beer Recipe - Brewer's Friend

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Trippel

252 calories 28.4 g 330 ml
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Beer Stats
Method: Partial Mash
Style: California Common Beer
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.155 (recipe based estimate)
Efficiency: 35% (ending kettle)
Calories: 252 calories (Per 330ml)
Carbs: 28.4 g (Per 330ml)
Created: Friday September 4th 2015
1.081
1.024
7.4%
10.1
12.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Belgian - Pale Ale6 kg Pale Ale 38 3.4 54.5%
3 kg Belgian - Munich3 kg Munich 38 6 27.3%
2 kg Dry Malt Extract - Amber2 kg Dry Malt Extract - Amber 42 10 18.2%
11 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Kent Goldings35 g Kent Goldings Hops Pellet 5 Boil 60 min 8.26 58.3%
15 g Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops Pellet 4 Boil 15 min 1.41 25%
10 g Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops Pellet 4 Boil 5 min 0.38 16.7%
60 g / $ 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 144 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Batch size mode 'kettle' requires full wort boil. Increase boil size to be greater than batch size.  
Water added to kettle 19.6
Mash volume with grains 25.5
Grain absorption losses (steep / mash) -9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.3
Pre boil volume (equipment estimates 27 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 5 L) 21
Estimated amount in fermentor 21
Total: 19.6  
Equipment Profile Used: System Default
"Trippel" California Common Beer recipe by Enologo. Partial Mash, ABV 7.44%, IBU 10.05, SRM 12.9, Fermentables: (Pale Ale, Munich, Dry Malt Extract - Amber) Hops: (Kent Goldings, Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-04 12:59 UTC