falcons maze - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

falcons maze

175 calories 18.7 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: 420 brewing
Calories: 175 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Thursday August 20th 2015
1.053
1.014
5.1%
62.2
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 83.7%
8 oz German - CaraFoam8 oz CaraFoam 37 1.8 4.7%
8 oz Belgian - CaraVienne8 oz CaraVienne 34 20 4.7%
8 oz American - Vienna8 oz Vienna 35 4 4.7%
4 oz American - Special Roast4 oz Special Roast 33 50 2.3%
172 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 10 Boil 60 min 38.74 25%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 10 Boil 20 min 23.46 25%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 10 Boil 0 min 25%
1 oz Falconer's Flight1 oz Falconer's Flight Hops Pellet 10 Dry Hop 7 days 25%
4 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each wirflock Fining Boil 10 min.
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 195 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.75 gal biab Infusion -- 152 °F 70 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.46 g | 33.8 qt) 8.09 32.4  
Mash volume with grains (equipment estimates 9.32 g | 37.3 qt) 8.95 35.8  
Grain absorption losses -1.34 -5.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.86 g | 27.5 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.25 21  
Volume into fermentor 5.25 21  
Total: 8.09 32.4
Equipment Profile Used: System Default
"falcons maze" American IPA beer recipe by 420 brewing. BIAB, ABV 5.09%, IBU 62.2, SRM 6.17, Fermentables: (Pale 2-Row, CaraFoam, CaraVienne, Vienna, Special Roast) Hops: (Falconer's Flight) Other: (wirflock)
Last Updated and Sharing
 
1,102
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-01 04:46 UTC