joe biden
417 calories
36.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Styrian Goldings3 oz Styrian Goldings Hops |
|
Leaf/Whole |
5.2 |
Boil
|
120 min |
|
60% |
2 oz |
saaz2 oz saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
|
40% |
5 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.19 gal (52.75 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.19 gal (4.75 qt) sparge/top-off.
|
|
|
Heat water added to kettle (equipment estimates 10.94 g | 43.8 qt)
|
7.75 |
31
|
Mash volume with grains (equipment estimates 10.94 g | 43.8 qt)
|
8.15 |
32.6
|
Grain absorption losses (steeping)
|
-0.63 |
-2.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
2.87 |
11.5
|
Pre boil volume (equipment estimates 13.19 g | 52.8 qt)
|
10 |
40
|
Boil off losses
|
-3 |
-12
|
Hops absorption losses (first wort, boil, aroma)
|
-0.19 |
-0.8
|
Post boil volume
|
10 |
40
|
Going into fermentor
|
10 |
40
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
7.75
|
31
|
Equipment Profile Used: |
System Default |
"joe biden" Belgian Specialty Ale beer recipe by duval county. Partial Mash, ABV 13.32%, IBU 18.12, SRM 11.73, Fermentables: (Liquid Malt Extract - Light, Belgian Candi Sugar - Clear/Blond, Flaked Barley, Caramel / Crystal 20L) Hops: (Styrian Goldings, saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-12-06 23:08 UTC