TomSmolka
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 14 lb | American - Pale 2-Row | 37 | 1.8 | 90.3% | |
| 1.50 lb | Belgian - Special B | 34 | 115 | 9.7% | |
| 15.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.50 oz | Chinook | Pellet | 11.1 | First Wort | 0 min | 12.5% | ||
| 0.50 oz | Galena | Pellet | 13.3 | Boil | 90 min | 12.5% | ||
| 0.50 oz | Galena | Pellet | 13.3 | Boil | 75 min | 12.5% | ||
| 0.50 oz | Chinook | Pellet | 11.1 | Boil | 60 min | 12.5% | ||
| 0.50 oz | Chinook | Pellet | 11.1 | Boil | 45 min | 12.5% | ||
| 0.50 oz | Chinook | Pellet | 11.1 | Boil | 30 min | 12.5% | ||
| 0.50 oz | Chinook | Pellet | 11.1 | Boil | 15 min | 12.5% | ||
| 0.50 oz | Chinook | Pellet | 11.1 | Boil | 0 min | 12.5% | ||
| 4 oz / $ 0.00 | ||||||||
| Wyeast - London Ale 1028 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume at mash thickness of 1.75 qt/lb | 6.78 | 27.1 |
| Mash volume with grains | 8.02 | 32.1 |
| Grain absorption losses | -1.94 | -7.8 |
| Remaining sparge water volume (equipment estimates 3.81 g | 15.2 qt) | 2.91 | 11.6 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 8.4 g | 33.6 qt) | 7.5 | 30 |
| Boil off losses | -2.25 | -9 |
| Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
| Post boil Volume | 6 | 24 |
| Going into fermentor | 6 | 24 |
| Total: | 9.69 | 38.8 |
| Equipment Profile Used: | System Default | |