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IPA

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday April 15th 2015
1.052
1.013
5.1%
48.4
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.73 kg Canadian - Pale 2-Row1.725 kg Pale 2-Row 36 1.75 35.1%
0.45 kg Canadian - Honey Malt0.454 kg Honey Malt 37 25 9.3%
0.45 kg United Kingdom - Crystal 30L0.454 kg Crystal 30L 34 30 9.3%
2.28 kg American - Caramel / Crystal 10L2.275 kg Caramel / Crystal 10L 35 10 46.4%
4.91 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Centennial30 g Centennial Hops Pellet 10 Boil 0 min 50%
30 g Olympic30 g Olympic Hops Pellet 12 Boil 60 min 48.37 50%
60 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.2
Mash volume with grains 18.5
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 17.6 L) 19.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 34.3  
Equipment Profile Used: System Default
"IPA" English IPA beer recipe by dewsie. All Grain, ABV 5.1%, IBU 48.37, SRM 11.71, Fermentables: (Pale 2-Row, Honey Malt, Crystal 30L, Caramel / Crystal 10L) Hops: (Centennial, Olympic)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-16 14:41 UTC