Zombie Dust Lite - Beer Recipe - Brewer's Friend

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Zombie Dust Lite

217 calories 19.9 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: TMC
Calories: 217 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Sunday February 22nd 2015
1.066
1.013
7.1%
76.7
10.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light 35 4 68.8%
1 lb Dry Malt Extract - Dark1 lb Dry Malt Extract - Dark 44 30 20.8%
4.30 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb American - Pale 2-Row0.25 lb Pale 2-Row 37 1.8 5.2%
0.25 lb German - CaraFoam0.25 lb CaraFoam 37 1.8 5.2%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 60 min 39.86 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 28.9 33.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 5 min 7.95 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 5 days 33.3%
3 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 3.78 g | 15.1 qt) 2.71 10.8  
Mash volume with grains (equipment estimates 3.78 g | 15.1 qt) 2.75 11  
Grain absorption losses (steeping) -0.06 -0.3  
Volume increase from sugar/extract (early additions) 0.36 1.4  
Pre boil volume (equipment estimates 4.08 g | 16.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 2.5 10  
Going into fermentor 2.5 10  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.71 10.8
Equipment Profile Used: System Default
"Zombie Dust Lite" American IPA beer recipe by TMC. Extract, ABV 7.06%, IBU 76.7, SRM 10.69, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Dark) Steeping Grains: (Pale 2-Row, CaraFoam) Hops: (Citra)
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  • Last Updated: 2015-02-22 16:24 UTC