nipspic
177 calories
15.8 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
Flaked Corn2 lb Flaked Corn |
|
40 |
0.5 |
20.5% |
|
7.75 lb |
Canadian - Pale 2-Row7.75 lb Pale 2-Row |
|
36 |
1.75 |
79.5% |
|
9.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Sorachi Ace0.5 oz Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Boil
|
60 min |
21.27 |
33.3% |
|
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Aroma
|
2 min |
3.6 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Sorachi Ace (Leaf/Whole) 1.4999999965689 oz Sorachi Ace (Leaf/Whole) Hops |
|
24.87 |
100% |
|
1.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Fining |
Boil |
10 min. |
|
2 each |
dried limes
|
|
Flavor |
Secondary |
2 min. |
|
2 each |
serrano
|
|
Spice |
Secondary |
2 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
3.66 |
14.6
|
|
Mash volume with grains
|
4.44 |
17.7
|
|
Grain absorption losses
|
-1.22 |
-4.9
|
|
Remaining sparge water volume (equipment estimates 4.37 g | 17.5 qt)
|
4.81 |
19.3
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 6.56 g | 26.2 qt)
|
7 |
28
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
|
Post boil Volume
|
5 |
20
|
|
Going into fermentor
|
5 |
20
|
|
Total:
|
8.47
|
33.9
|
| Equipment Profile Used: |
System Default |
"nipspic" Blonde Ale beer recipe by octopussy. All Grain, ABV 5.8%, IBU 24.87, SRM 3.11, Fermentables: (Flaked Corn, Pale 2-Row) Hops: (Sorachi Ace) Other: (irish moss, dried limes, serrano)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-17 00:16 UTC
