Belgian IPA - Beer Recipe - Brewer's Friend

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Belgian IPA

235 calories 23 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 90 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 235 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Saturday February 7th 2015
1.071
1.016
7.2%
62.0
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Belgian - Pale Ale14 lb Pale Ale 38 3.4 93.3%
1 lb Belgian - CaraVienne1 lb CaraVienne 34 20 6.7%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 8.6 First Wort 0 min 8.73 10%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 First Wort 0 min 14.17 10%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 60 min 23.41 10%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 15 min 15.73 20%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 0 min 10%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 14 days 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 14 days 20%
5 oz / $ 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 255 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.63 22.5  
Mash volume with grains 6.83 27.3  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 4.06 g | 16.3 qt) 4 16  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.56 g | 30.3 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.2 20.8  
Going into fermentor 5.2 20.8  
Total: 9.63 38.5
Equipment Profile Used: System Default
"Belgian IPA" Belgian Tripel beer recipe by Anonymous. All Grain, ABV 7.2%, IBU 62.04, SRM 8.67, Fermentables: (Pale Ale, CaraVienne) Hops: (Amarillo, Simcoe, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-02-07 01:32 UTC