Brewer's Friend

Print

Small batch test IPA

211 calories 23.1 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3.8 liters (fermentor volume)
Pre Boil Size: 7.6 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (brew house)
Source: steve_lmnop
Calories: 211 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Friday January 16th 2015
1.068
1.019
6.4%
79.8
13.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Canadian - Pale 2-Row500 g Pale 2-Row 36 1.75 40%
250 g Flaked Rye250 g Flaked Rye 36 2.8 20%
250 g German - Carapils250 g Carapils 35 1.3 20%
250 g German - CaraMunich I250 g CaraMunich I 34 39 20%
1,250 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g field7 g field Hops Leaf/Whole 6.5 Boil 60 min 31.89 16.7%
14 g field14 g field Hops Leaf/Whole 6.5 Whirlpool at 99 °C 30 min 23.95 33.3%
14 g field14 g field Hops Leaf/Whole 6.5 Whirlpool at 85 °C 30 min 23.95 33.3%
7 g field7 g field Hops Leaf/Whole 6.5 Dry Hop 7 days 16.7%
42 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 32 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.6 L mash in Temperature -- 73 °C 60 min
1.4 L sparge Sparge -- 77 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 11.8 L) 9.8
Mash volume with grains (equipment estimates 12.7 L) 10.6
Grain absorption losses -1.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.7 L) 7.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 3.9
Hops absorption losses (whirlpool, hop stand) -0.1
Volume into fermentor 3.8
Total: 9.8  
Equipment Profile Used: System Default
 
Notes

First small batch - a test to see the character of the feral hops I picked.

Last Updated and Sharing
 
703
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-01-21 06:36 UTC