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Mexican Pale

137 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Friday July 10th 2026
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4.7%
44.1
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg Malteurop - 2 Row4 kg 2 Row 34.3 4.24 88.9%
0.50 kg American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt) 33 3.31 11.1%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Cascade28 g Cascade Hops Pellet 7 Boil 60 min 27.01 50%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 30 min 10.38 25%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 15 min 6.7 25%
56 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp irish moss Fining Boil 15 min.
0.25 tsp Yeast Nutrient Other Boil 0 min.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 34.9 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.4
Mash volume with grains 19.4
Grain absorption losses -4.5
Remaining sparge water volume 11
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 16 L) 20
Estimated amount in fermentor 20
Total: 27.4  
Equipment Profile Used: System Default
"Mexican Pale" Blonde Ale beer recipe by JancoT. All Grain, ABV 4.71%, IBU 44.09, SRM 7.56, Fermentables: (2 Row, Carapils (Dextrine Malt)) Hops: (Cascade) Other: (irish moss, Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2026-07-10 15:14 UTC