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Awesome Recipe

232 calories 22.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5.79 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Neil Comeau
Calories: 232 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Saturday June 6th 2026
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OG: 1.073 FG: 1.015 ABV: 7.7% IBU: 66

1.070
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 45.8%
6 lb Malteurop - 2 Row6 lb 2 Row 34.3 2.15 45.8%
0.60 lb American - Wheat0.6 lb Wheat 38 1.8 4.6%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 3.8%
13.10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Incognito - Mosaic16 g Mosaic Hops Pellet 50 Whirlpool 30 min 21.14 25.8%
16 g Incognito - Centennial16 g Centennial Hops Pellet 50 Whirlpool 30 min 21.14 25.8%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 60 min 12.85 48.4%
62 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Carnation, WA 11.19.24
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.92 gal Strike 162 °F 152 °F 60 min
1.14 gal Sparge 168 °F 168 °F 15 min
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.73 22.9  
Mash volume with grains 6.78 27.1  
Grain absorption losses -1.64 -6.6  
Remaining sparge water volume 1.95 7.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 5.79 23.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil volume (equipment estimates 4.25 g | 17 qt) 5 20  
Hops absorption losses (whirlpool, hop stand) -0.04 -0.2  
Estimated amount in fermentor 4.96 19.8  
Total: 7.68 30.7
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Neil Comeau. All Grain, ABV 6.97%, IBU 55.13, SRM 4.68, Fermentables: (Pilsner, 2 Row, Wheat, Acidulated Malt) Hops: (Mosaic, Centennial, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2026-06-08 21:42 UTC