American Pale Ale
158 calories
16.4 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
30.26 |
50% |
|
1 oz |
Mount Rainier1 oz Mount Rainier Hops |
|
Leaf/Whole |
6.2 |
Boil
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 2 qt/lb
|
5 |
20
|
|
Mash volume with grains
|
5.8 |
23.2
|
|
Grain absorption losses
|
-1.25 |
-5
|
|
Remaining sparge water volume (equipment estimates 3.58 g | 14.3 qt)
|
4 |
16
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.5 |
30
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil Volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
9
|
36
|
| Equipment Profile Used: |
System Default |
"American Pale Ale" American Pale Ale beer recipe by Anonymous. All Grain, ABV 4.76%, IBU 30.26, SRM 7.56, Fermentables: ( NY 2-Row Base Malt, Vienna, Caramel / Crystal 120L) Hops: (Centennial, Mount Rainier)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-06 18:04 UTC