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Light Paw

84 calories 6.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Light American Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.72 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 84 calories (Per 330ml)
Carbs: 6.7 g (Per 330ml)
Created: Sunday February 22nd 2026
1.028
1.004
3.1%
10.6
2.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.30 lb American - Pilsner5.3 lb Pilsner 37 1.8 93.9%
157 g Corn Sugar - Dextrose157 g Corn Sugar - Dextrose 42 0.5 6.1%
5.65 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Magnum5 g Magnum Hops Pellet 15 Boil at 100 °C 60 min 10.64 100%
5 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Yeast Nutrient Other Boil 15 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27 L Temperature 156 °C 150 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume 31.9
Mash volume with grains 33.5
Grain absorption losses -2.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 28.7 L) 28.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 23
Volume into fermentor 23
Total: 31.9  
Equipment Profile Used: System Default
"Light Paw" Light American Lager beer recipe by Brewer #475455. BIAB, ABV 3.06%, IBU 10.64, SRM 2.06, Fermentables: (Pilsner, Corn Sugar - Dextrose) Hops: (Magnum) Other: (Yeast Nutrient)
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  • Public: Yup, Shared
  • Last Updated: 2026-02-22 16:54 UTC