Azteca 15 BBL - Beer Recipe - Brewer's Friend

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Azteca 15 BBL

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1755 liters (fermentor volume)
Pre Boil Size: 1800 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Tuesday December 16th 2025
1.060
1.015
6.0%
10.3
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 kg Rahr - North Star Pils75 kg North Star Pils 36.3 1.7 18.6%
100 kg Weyermann - Munich Type I100 kg Munich Type I 38 6 24.8%
30 kg Weyermann - Munich Type II (Dark)30 kg Munich Type II (Dark) 37 10 7.4%
150 kg Weyermann - Vienna Malt150 kg Vienna Malt 37 3.5 37.2%
25 kg Weyermann - Carafoam25 kg Carafoam 34.5 2.2 6.2%
22.70 kg Flaked Corn22.7 kg Flaked Corn 40 0.5 5.6%
402.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,250 g Saaz1250 g Saaz Hops Pellet 3.5 Boil 60 min 5.84 50%
1,250 g Saaz1250 g Saaz Hops Pellet 3.5 Boil 30 min 4.49 50%
2,500 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1773.2 L. Suggest reducing initial water volume to 45.4 L and adding 1727.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1473.88 L 1208.1
Strike water volume at mash thickness of 3 L/kg 1208.1
Mash volume with grains 1473.9
Grain absorption losses -402.7
Remaining sparge water volume (equipment estimates 968.7 L) 995.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1773.2 L) 1800
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -12.5
Post boil Volume 1755
Going into fermentor 1755
Total: 2203.6  
Equipment Profile Used: System Default
"Azteca 15 BBL" No Profile Selected beer recipe by Aventura Brewing. All Grain, ABV 5.95%, IBU 10.32, SRM 6.05, Fermentables: (North Star Pils, Munich Type I, Munich Type II (Dark), Vienna Malt, Carafoam, Flaked Corn) Hops: (Saaz)
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  • Last Updated: 2025-12-16 15:38 UTC