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Baby Ritch （OEM）

131 calories 13.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 290 liters (ending kettle volume)
Pre Boil Size: 260 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Monday December 1st 2025
1.040
1.010
3.9%
0.0
3.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
28 kg Weyermann - Pilsner28 kg Pilsner 36 1.5 50%
10 kg Flaked Oats10 kg Flaked Oats 33 2.2 17.9%
3 kg Weyermann - Pale Wheat3 kg Pale Wheat 36 2 5.4%
4 kg Weyermann - Vienna Malt4 kg Vienna Malt 37 3.5 7.1%
3 kg German - CaraHell3 kg CaraHell 34 11 5.4%
8 kg Weyermann - Carapils8 kg Carapils 34.5 2.1 14.3%
56 kg / $ 0.00
 
Target Water Profile
Akishima-City
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 295.7 L. Suggest reducing initial water volume to 45.4 L and adding 250.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 120.96 L. Suggest reducing initial water volume to 8.44 L and adding 75.56 L sparge/top-off. 84
Strike water volume at mash thickness of 1.5 L/kg 84
Mash volume with grains 121
Grain absorption losses -56
Remaining sparge water volume 232.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 295.7 L) 260
Boil off losses -5.7
Post boil volume (equipment estimates 254.3 L) 290
Estimated amount in fermentor 290
Total: 316.9  
Equipment Profile Used: System Default
"Baby Ritch （OEM）" No Profile Selected beer recipe by 137. All Grain, ABV 3.91%, IBU 0, SRM 3.76, Fermentables: (Pilsner, Flaked Oats, Pale Wheat, Vienna Malt, CaraHell, Carapils)
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  • Last Updated: 2025-12-01 08:07 UTC