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Ok to Beerfest

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Monday August 4th 2025
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5.9%
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Bohemian Pilsner5 lb Bohemian Pilsner 38 1.9 43.5%
5 lb Munich Malt5 lb Munich Malt 36.8 7.87 43.5%
1 lb Briess - Dark Munich Malt 30L1 lb Dark Munich Malt 30L 36 30 8.7%
0.50 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz BSG - Tradition1 oz Tradition Hops Pellet 5.5 Boil 60 min 20.95 100%
1 oz / $ 0.00
 
Yeast
Wyeast - Octoberfest Lager Blend 2633
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.2 qt/lb 3.45 13.8  
Mash volume with grains 4.37 17.5  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 4.78 g | 19.1 qt) 4.24 17  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.69 30.8
Equipment Profile Used: System Default
"Ok to Beerfest" Märzen beer recipe by Side-Gig Brewery. All Grain, ABV 5.88%, IBU 20.95, SRM 11.95, Fermentables: (Bohemian Pilsner, Munich Malt, Dark Munich Malt 30L, CaraMunich) Hops: (Tradition)
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  • Public: Yup, Shared
  • Last Updated: 2025-08-04 18:51 UTC